More than 800 years ago Chinese people have invented how to grow Shiitake mushrooms. It was the first artificial cultivation of mushrooms in human history. Since then Shiitake has been the most popular edible mushroom in Asian countries, particularly in Japan and China.

Beyond its nice taste and flavor it delivers various medicinal benefits. Many studies support that it helps maintain healthy immune system*, healthy cholesterol profiles* and healthy blood pressure levels*.

Super Shiitake contains both the whole fruit body of Shiitake and its high-quality extract.

Also it contains an extract of Maitake D-fraction® (TD-Fraction) and Bioperine®. Maitake D-fraction® helps maintain healthy immune functioning*. Bioperine® is a pure piperine extract obtained from black pepper fruits which significantly enhances the bioavailability of various nutrients*.

Serving Size: 4 tablets
Servings per Container: 30
Amount per Serving:
Shiitake (Lentinus edodes) Fruit Body 700 mg*,
Shiitake (Lentinus edodes) 12:1 Extract 300 mg*,
Maitake Mushroom (Grifola frondosa) Extract (TD-Fraction™, standardized to contain 10% active proteoglucan) 100 mg*,
10% active proteoglucan 100 mg*,
Vitamin C 80 mg (133% of Daily Value),
Bioperine (from Piper nigrum) 5 mg*
Other Ingredients:
Dicalcium Phosphate, Microcrystalline Cellulose, Silica, Sucrose Fatty Acid Esters, Methylcellulose

*Daily Value not established.

As a dietary supplement, take 4 tablets once a day (or 2 tablets twice a day) after meal or as directed by your practitioner.